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Pachimirapkai and Tulsi
This moderately spicy sauce has the herbaceous note of tulsi woven in. Taking inspiration from Andhra, the land of spiced cuisines, this sauce features the most commonly used type of green chilli. Lime zest and green peppercorns round out the flavours and provide a refreshing finish.
Nutritional Information:
| Nutrient | Per 100g | Per 15g Serving |
|---|---|---|
| Energy (Calories) | 144 Kcal | 22 Kcal |
| Protein | 1.8 g | 0.3 g |
| Carbohydrate | 22.6 g | 3.4 g |
| Total Sugars | 9.5 g | 1.4 g |
| Total Fat | 4.6 g | 0.7 g |
| Trans Fat | 0.0 g | 0.0 g |
| Cholesterol | 0.0 g | 0.0 g |
| Sodium | 0.2 mg | 0.03 mg |
Quantity: 165ml
No of servings in the bottle: 11
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BEST PAIRED WITH
INGREDIENTS
Green Bell Peppers, Banana Peppers, Raw Mango, Toddy Vinegar, Lime Juice, Andhra Green Chillies, Tulsi, Spinach, Garlic, Green Peppercorns, Ginger, Lime Zest, Sea Salt, Permitted Class II Preservatives (INS 200).
STORAGE INFO
Keep in a cool, dry place away from direct sunlight.
Refrigerate immediately after opening.
Best consumed within 12 months from the date of manufacture.
SHIPPING
Flat Delivery Charges : ₹100
Estimated Delivery Time: 4-6 days
YOUR BURNING
◆ QUESTIONS ◆
What is a South Indian hot sauce?
A bold, flavour-packed sauce made with authentic South Indian chillies, spices, and herbs. It's the perfect way to add heat and regional flavour to any meal.
Is this fermented?
No. Our sauces are crafted with fresh ingredients for bold, authentic South Indian flavour.
Is it vegan?
Yes! All our hot sauces are 100% vegan and made with plant-based ingredients.
Does it need refrigeration?
Refrigerate after opening to keep it fresh and flavourful for longer.
