Date With Puli (Dates & Kodampuli Relish)
Date with Puli (aka Dates & Kodampuli Relish) is a velvety blend of sticky-sweet dates and the smoky tang of Kerala’s GI-tagged Kodampuli. This is rounded out by the earthy flavour of cumin bringing you a relish that is all over the place - spicy, sweet, tangy, smoky. Fabulous with staples - upma, paratha, chaat but also elevates a marinade. We promise you'll be back for more.
Tastes like a sultry secret. Feels like a slow burn romance.
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BEST PAIRED WITH
INGREDIENTS
Dates (31.9%), Onions (21.3%), Kodampuli (5.1%), Coconut Vinegar, Sunflower Oil, Cumin Seeds, Sea Salt, Jaggery, Red Chilli Powder, Permitted Class II Preservatives (INS 200)
STORAGE INFO
Keep in a cool, dry place away from direct sunlight.
Refrigerate immediately after opening.
Best consumed within 9 months from the date of manufacture.
SHIPPING
Flat Delivery Charges : ₹100
Estimated Delivery Time: 4-6 days
YOUR BURNING
◆ QUESTIONS ◆
What makes Kaaram dips and spreads unique?
They bring bold, unapologetic South Indian flavour pairings — tangy raw mango salsas, smoky dates with sour kodampuli, and sweet-spicy Guntur chilli jams that dance on your palate.
How can I enjoy them?
Serve as dipping sauces with samosas, crackers, dosas, nachos, or fries; spread them on sandwiches and cheese boards; or glaze grilled meats and roasted vegetables.
Are they 100% vegan?
Yes! All our dips, relishes, and spreads are 100% plant-based, vegan, and free from artificial colours or fillers.
Does it need refrigeration?
Refrigerate after opening to preserve the vibrant fruit tang, natural sweetness, and chilli punch.
How long does it stay fresh?
Best consumed within 9 months from manufacture. Once opened, keep tightly sealed in the fridge and use a clean, dry spoon.
